Tastes and Tales of Norway

by Siri Lise Doub

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Here are over 100 recipes for classic Norwegian specialities such as 'Salmon Marinated in Hardanger Apple Cider', 'Fruit Soup', 'Norwegian Pancakes', and 'Cinnamon Wheels'. Also included are... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0781808774

ISBN13:9780781808774

Release Date:January 2001

Publisher:Hippocrene Books

Length:288 Pages

Weight:1.50 lbs.

Dimensions:1.1" x 6.4" x 9.3"

Related Subjects

Cooking Cooking European Holiday Cooking Scandinavian

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