Steaming
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Whether you're a connoisseur of Asian-style food or looking for simple, great-tasting low-fat recipes, Steaming will place the secrets of this ancient technique at your fingertips. Steaming is... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:9625939407
ISBN13:9789625939407
Release Date:April 2001
Publisher:Periplus Editions
Length:112 Pages
Weight:1.50 lbs.
Dimensions:0.6" x 9.4" x 9.8"
Related Subjects
Asian Cooking Cooking Education & Reference Holiday Cooking Reference Regional & InternationalCustomer Reviews
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