Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program

by Committee on a Review of the USDA Agriculture and Food Research Initiative, Division on Earth and Life Studies, Board on Agriculture and Natural Resources, et al.

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The United States embarked on bold polices to enhance its food and agricultural system during the last half of the 19th century, investing first in the education of people and soon thereafter in research and discovery programs aimed at acquiring new knowledge needed to address the complex challenges of feeding a growing and hungry nation. Those policies, sustained over 125 years, have produced the most productive and efficient agricultural and...

Format:Paperback

Language:English

ISBN:030929956X

ISBN13:9780309299565

Release Date:January 2015

Publisher:National Academies Press

Length:244 Pages

Weight:0.85 lbs.

Dimensions:0.7" x 6.0" x 9.0"

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Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program

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