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Paperback Spiced: Recipes from Le Pré Verre Book

ISBN: 0803260105

ISBN13: 9780803260108

Spiced: Recipes from Le Pré Verre

The New York Times has called Philippe Delacourcelle's Paris restaurant Le Pr? Verre "one of the city's most fascinating bistros." High praise for a chef at the crowded center of French cuisine but richly deserved, as anyone who delves into these recipes will quickly discover. Delacourcelle's dishes are justly famous for their freshness, originality, and ease of preparation, and for infusing traditional French cooking with a modern taste, in...

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