Special Recipes from the Charleston Cake Lady
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Book Overview
For almost twenty years, Teresa Pregnall, also known as the Charleston Cake Lady, has sent thousands of her bakery's beloved cakes to delighted dessert lovers everywhere. Following the success of her first book, Treasured Recipes From The Charleston Cake Lady , she's back with more recipes that are destined to become family favorites. Because her divine desserts don't have long ingredient lists or require hard-to-find equipment-some even use cake...
Format:Paperback
Language:English
ISBN:0688170323
ISBN13:9780688170325
Release Date:September 2000
Publisher:William Morrow & Company
Length:144 Pages
Weight:0.55 lbs.
Dimensions:0.4" x 7.0" x 7.5"
Related Subjects
Baking Cakes Cooking Cooking Holiday Cooking Regional & International U.S. RegionalCustomer Reviews
1 rating
Ten (10) pages were torn from this book
Published by Nyeer C. , 5 years ago
Quite a few pages were missing from the first book a bought so I have to purchase another book.
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