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Hardcover Soybean: Genetics, Molecular Biology and Biotechnology Book
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ISBN: 0851989845

ISBN13: 9780851989846

Soybean: Genetics, Molecular Biology and Biotechnology

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Soybean is one of the world's leading sources of seed oil and seed protein and is grown extensively, particularly in the Americas and Asia. Indeed, soybean is the lowest-cost producer of vegetable oil, since the oil is a coproduct of its protein-rich meal. Major advances have recently been made in our understanding of soybean genetics and of the application of new technologies to soybean improvement. Thus it is now possible, using molecular methods,...

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