South American Food & Cooking: Ingredients, techniques and signature recipes from the undiscovered traditional cuisines of Brazil, Argentina, Uruguay, ... Ecuador, Mexico, Colombia and Venezuela.

By Jenni Fleetwood and Marina Filippelli

No Customer Reviews

This exciting guide presents over 70 recipes capturing the rich, exotic culinary culture of the South American continent. This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1844761797

ISBN13:9781844761791

Release Date:January 2006

Publisher:Southwater Publishing

Length:160 Pages

Weight:1.85 lbs.

Dimensions:0.5" x 8.9" x 11.7"

Related Subjects

Cooking Cooking Education & Reference Holiday Cooking Latin American Reference Regional & International

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2025 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ^® and the ThriftBooks ^® logo are registered trademarks of Thrift Books Global, LLC

South American Food & Cooking: Ingredients, techniques and signature recipes from the undiscovered traditional cuisines of Brazil, Argentina, Uruguay, ... Ecuador, Mexico, Colombia and Venezuela.

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us