Sous Vide Cookbook: 575 Best Sous Vide Recipes of All Time (with Nutrition Facts and Everyday Recipes)

by Rachel Collins

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WHILE OTHER SOUS VIDE COOKBOOKS are poorly written, have no recipe index, lots of editing errors, incomplete instructions, plain and uninspiring recipes, or simply recipes that are overcomplicated, The Sous Vide Cookbook by Rachel Collins features the best variety of well-thought-out and well-tested recipes you should expect with nutrition facts for every recipe in the book and comes with the well-structured recipe index. It includes the detailed...

Format:Paperback

Language:English

ISBN:1796686077

ISBN13:9781796686074

Release Date:February 2019

Publisher:Independently published

Length:276 Pages

Weight:1.60 lbs.

Dimensions:11.0" x 0.6" x 8.5"

Related Subjects

Computers Computers & Technology Cooking Cooking

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Sous Vide Cookbook: 575 Best Sous Vide Recipes of All Time (with Nutrition Facts and Everyday Recipes)

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