The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread
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Achieve the delicious crust and addictive tang of a homemade sourdough loaf with this comprehensive guide from expert Vanessa Kimbell "Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health." - Tim Spector, author of The Diet Myth At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now...
Format:Hardcover
Language:English
ISBN:1909487937
ISBN13:9781909487932
Release Date:September 2018
Publisher:Kyle Books
Length:208 Pages
Weight:2.05 lbs.
Dimensions:0.7" x 8.5" x 10.2"
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The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread Mentions in Our Blog
Harvest Season: 10 Essential New Autumn Cookbooks
Published by Ashly Moore Sheldon • September 21, 2021
Fall is upon us! It’s time for cozy kitchens and comfort food. Whether you’re looking to prepare grand feasts for your tribe or simply bake a batch of goodies to treat yourself, here are ten cookbooks that fit the bill. Bon appetit!
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