Sofi's Aegean Kitchen: A Light Approach to Traditional Greek Home Cooking
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Book Overview
Sofi Konstantinides, proprietor of the acclaimed Los Angeles restaurant Sofi, shares the culinary legacy of her native Greece, presenting 145 recipes made lighter by using less oil, butter, and sugar... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0517576422
ISBN13:9780517576427
Release Date:November 1993
Publisher:Clarkson Potter Publishers
Length:140 Pages
Weight:1.30 lbs.
Dimensions:0.8" x 7.8" x 9.5"
Customer Reviews
1 rating
Great "Healthy" Greek cooking is EZ with Sofi's Direction
Published by Thriftbooks.com User , 26 years ago
This is by far the best cook book in preparing Greek food. Sofi's recipies are light, tasty and easy. Even the native born and raised marvel at the dishes that I have prepared. And Sofi's delightful stories about life in Greece of her family introduce each recipe giving it an even more interesting ingredient, that of the history of the cuisine.
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