Soffritto: A Return to Italy
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A family saga, a love story, an eating guide, and a travel memoir to the birthplace of pesto, parmesan, prosciutto, balsamic vinegar, and olive oil This recollection follows Lucio Galletto as he returns to his homeland in search of his foundations, his personal " soffritto "--the starter kit of olive oil, garlic, and herbs from which a great dish is bilt. In 1975, Lucio moved to Australia for a woman with whom he fell in love at his parents' restaurant...
Format:Paperback
Language:English
ISBN:1742374883
ISBN13:9781742374888
Release Date:May 2011
Publisher:Allen & Unwin
Length:344 Pages
Weight:0.70 lbs.
Dimensions:1.1" x 5.0" x 7.7"
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