Smoker Cookbook: For Electric Smokers: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Meat

by Roger Murphy

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The Ultimate Electric Smoker Cookbook

The ultimate how-to guide for smoking all types of pork, beef, lamb, ham, vegetables, fish, seafood, poultry, sauces, rubs, cheese, nuts, desserts, and not your every day bbq. This book on smoking meats for beginners is the guide to mastering the low and slow art of smoking meats at your home. This guide is an essential book for beginners...

Format:Paperback

Language:English

ISBN:1790442931

ISBN13:9781790442935

Release Date:November 2018

Publisher:Independently Published

Length:158 Pages

Weight:0.84 lbs.

Dimensions:0.3" x 8.5" x 11.0"

Related Subjects

Cooking Cooking Engineering Technology

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Smoker Cookbook: For Electric Smokers: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Meat

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