Smoke and Fire
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Summer is the perfect time for entertaining outdoors, where flavors are enhanced by grill smoke, sea spray, and the camaraderie of a shared meal. In Smoke & Fire, journalist and author Holly Peterson shares themed menus for delightful outdoor gatherings. She has worked with chefs across the country to feature fresh ingredients for a seashore lobster bake, a Cuban vineyard night, a New England tailgate, and much more to ensure hosts can focus on guests...
Format:Spiral-bound
Language:English
ISBN:1614285160
ISBN13:9781614285168
Release Date:May 2016
Publisher:Assouline
Length:152 Pages
Weight:2.50 lbs.
Dimensions:1.2" x 9.4" x 11.3"
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