Shrimp

Name: excellent shrimp cookbook
Item: Shrimp
Rating: 5
Author: Thriftbooks.com User

by Jay Harlow

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Book Overview

Provides information on selecting, storing, peeling, deveining, and preparing shrimp, and shares recipes for appetizers, main dishes, and stocks and sauces that feature shrimp.

Format:Paperback

Language:English

ISBN:0877016585

ISBN13:9780877016588

Release Date:January 1989

Publisher:Chronicle Books (CA)

Length:116 Pages

Weight:1.50 lbs.

Dimensions:0.4" x 10.0" x 9.6"

Related Subjects

Arts, Music & Photography Cooking Cooking Holiday Cooking Photography

Customer Reviews

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excellent shrimp cookbook

Published by Thriftbooks.com User , 23 years ago

This is a beautifully photographed cookbook about shrimp. It starts with the basics of cooking shrimp and advances to a multitude of delicious recipes. Chapters include: Shrimp Basics, Appetizers, First Courses, Entrees, and Stocks & Sauces.

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Shrimp

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excellent shrimp cookbook

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