Selling More Snacks

by Vickie An

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How do food scientists make chips that taste like cheeseburgers and design packaging that keeps snack foods fresh? Learn the science of food technology and the problems that food scientists solve with this book that features a hands-on STEAM activity!

Format:Paperback

Language:English

ISBN:1493866990

ISBN13:9781493866991

Release Date:October 2018

Publisher:Teacher Created Materials

Length:32 Pages

Weight:0.40 lbs.

Dimensions:0.6" x 5.2" x 7.9"

Age Range:8 to 12 years

Grade Range:Grades 3 to 7

Related Subjects

Children's Children's Books

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