Second Dissertation Upon Roast Pig: Practicalities and Philosophies for the 21st Century

by Richard E. Klein

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"Pig-let me speak his praise-he is good throughout."
Charles Lamb, English Essayist, A Dissertation Upon Roast Pig

"If one can't roast a pig, then just what can one do?"
Richard E. Klein, PhD, Second Dissertation Upon Roast Pig

Inspired by the original Charles Lamb essay, this book delights in the glorious aroma and taste of roast pig. After early attempts at pig roasting over the years, author Richard...

Format:Paperback

Language:English

ISBN:1656754266

ISBN13:9781656754264

Release Date:January 2020

Publisher:Independently Published

Length:170 Pages

Weight:0.57 lbs.

Dimensions:0.4" x 6.0" x 9.0"

Related Subjects

Cooking Cooking

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Second Dissertation Upon Roast Pig: Practicalities and Philosophies for the 21st Century

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