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Hardcover Savoir-Faire: A History of Food in France Book
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ISBN: 1789143322

ISBN13: 9781789143324

Savoir-Faire: A History of Food in France

(Part of the Foods and Nations Series)

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Savoir-Faire is a comprehensive account of France's rich culinary history, which is not only full of tales of haute cuisine, but seasoned with myths and stories from a wide variety of times and... This description may be from another edition of this product.

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Format: Hardcover

Condition: New

$29.24
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