Revolutionizing French Cooking

Name: Excellent
Item: Revolutionizing French cooking
Rating: 5
Author: Thriftbooks.com User

by Roy Andries de Groot

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Book Overview

This book will revolutionize your French cooking. The recipes are magnifique. You have to taste to believe. This is real French cuisine. This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0070162409

ISBN13:9780070162402

Release Date:January 1976

Publisher:McGraw-Hill Companies

Length:402 Pages

Weight:2.35 lbs.

Related Subjects

Cooking Cooking

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Excellent

Published by Thriftbooks.com User , 25 years ago

Excellent, informative, easy to follow and fun to read. Delicious results in cooking too!

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Revolutionizing French Cooking

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