Retailing Logistics & Fresh Food Packaging: Managing Change in the Supply Chain

by Leigh Sparks, David Smith, Gunilla Jönson, et al.

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Book Overview

The supply of fresh food is being transformed: retailers are gaining increasing power and control from manufacturers and the location and nature of production is evolving. The international practitioner and academic author team analyse state of the art packaging logistics for fresh food retailing and draw on primary research in the UK, Europe and the USA. It demonstrates the benefits to be gained from adopting new techniques and provides lessons on...

Format:Paperback

Language:English

ISBN:0749455179

ISBN13:9780749455170

Release Date:March 2009

Publisher:Kogan Page

Length:224 Pages

Weight:0.90 lbs.

Dimensions:0.6" x 6.1" x 9.2"

Related Subjects

Business Business & Investing Cooking Cooking Economics

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Retailing Logistics & Fresh Food Packaging: Managing Change in the Supply Chain

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