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Paperback Restaurant Law Basics Book

ISBN: 0471402729

ISBN13: 9780471402725

Restaurant Law Basics

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Format: Paperback

Condition: Very Good

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Book Overview

How to avoid legal liability and prevent costly litigation

You're notified that your restaurant is being sued: what should you do? A guest is choking in your restaurant's dining room: are you required to assist? If the assistance causes further injury, who is responsible? Your franchiser demands to see daily receipt totals: can you say no? Restaurant Law Basics prepares you to make the right decisions in these critical situations...

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