Recipes from the Kitchen of PizzaExpress

by Peter Boizot and PizzaExpress

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The best pizzas are made from simple, fresh, good-quality ingredients combined correctly. Based on over 25 years' experience, this title explains exactly how to select ingredients and use them to... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0752264923

ISBN13:9780752264929

Release Date:January 2002

Publisher:Boxtree Hardbacks

Length:176 Pages

Weight:1.24 lbs.

Dimensions:7.4" x 0.6" x 7.4"

Related Subjects

Holiday Cooking

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Recipes from the Kitchen of PizzaExpress

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