Recipes from an Italian Butcher: Roasting, Stewing, Braising

by The Silver Spoon Kitchen

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150 inspiring and authentic Italian recipes for meat, poultry, and game - from the world's most trusted authority on Italian cuisine. The Italian approach to cooking with meat is to keep things... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0714874973

ISBN13:9780714874975

Release Date:October 2017

Publisher:Phaidon Press

Length:304 Pages

Weight:2.80 lbs.

Dimensions:1.3" x 7.2" x 10.7"

Related Subjects

Cooking Cooking

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Recipes from an Italian Butcher: Roasting, Stewing, Braising

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