Quinoa, Flakes, Flour & Seeds

by Rena Patten

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Quinoa, flakes, flour, and seeds; four essential elements that make up a healthy diet. Quinoa is a grain, but not just any grain. It is considered to be almost a complete food. It is very high in protein, full of vitamins, gluten and wheat free, cholesterol-free and usually organic. And it is simply delicious. In the kitchen, quinoa, flakes, flour and seeds have a huge range of uses and lend themselves beautifully to so many dishes. When cooked, they...

Format:Hardcover

Language:English

ISBN:1742578217

ISBN13:9781742578217

Release Date:November 2016

Publisher:New Holland Publishers

Length:160 Pages

Weight:1.90 lbs.

Dimensions:1.0" x 7.6" x 9.1"

Related Subjects

Cooking Cooking

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Quinoa, Flakes, Flour & Seeds

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