Quality Restaurant Service Guaranteed: A Training Outline

by Nancy Loman Scanlon

No Customer Reviews

How to match quality service with increased profitability--a systematic and detailed guide for hotel and restaurant owners, operators, managers, and trainers. Are you looking for a way to make your food and beverage operation really stand out? One sure way is to improve your service program so that it not only satisfies your customers but increases your operation's profits. This book provides a detailed guide that foodservice professionals can easily...

Format:Hardcover

Language:English

ISBN:0471028525

ISBN13:9780471028529

Release Date:July 1998

Publisher:Wiley

Length:224 Pages

Weight:1.22 lbs.

Dimensions:0.8" x 6.4" x 9.6"

Related Subjects

Business Business & Finance Business & Investing Cooking Cooking Economics Holiday Cooking Hospitality, Travel & Tourism Industries & Professions Management Management & Leadership Marketing Marketing & Sales Quality Control Tablesetting Total Quality Management Travel

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks^® and the ThriftBooks^® logo are registered trademarks of Thrift Books Global, LLC

Quality Restaurant Service Guaranteed: A Training Outline

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us