Pumpkin & Squash: Recipes from Canada's Best Chefs

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Many of Canada's best chefs are now celebrate fall with pumpkin and squash dishes on their menus. In this new addition to the Flavours collection of cookbooks, Elaine Elliott and Virginia Lee offer a... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0887807089

ISBN13:9780887807084

Release Date:October 2006

Publisher:Formac Publishing Company Limited

Length:96 Pages

Weight:0.80 lbs.

Dimensions:0.5" x 8.3" x 9.0"

Related Subjects

Canadian Cooking Cooking Holiday Cooking Regional & International Vegetables Vegetables & Vegetarian

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Pumpkin & Squash: Recipes from Canada's Best Chefs

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