Pudding: A Global History
(Part of the The Edible Series Series and Edible Series)
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Pudding usually brings to mind flavors like chocolate, vanilla, and tapioca, but prepackaged pudding cups don't even scratch the surface of global pudding varieties--the term can denote dishes containing candied fruits and nuts or even frugal blends of little more than flour and suet. Pudding: A Global History explains how puddings developed from their early savory, sausage-like mixtures into the sweet and sticky confections we are now familiar...
Format:Hardcover
Language:English
ISBN:1780230427
ISBN13:9781780230429
Release Date:September 2012
Publisher:Reaktion Books
Length:149 Pages
Weight:0.75 lbs.
Dimensions:0.6" x 5.0" x 7.8"
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