Providing Healthy and Safe Foods as We Age: Workshop Summary

by Food Forum, Institute of Medicine, Food and Nutrition Board

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Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM's Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.

Format:Paperback

Language:English

ISBN:0309158834

ISBN13:9780309158831

Release Date:November 2010

Publisher:National Academies Press

Length:192 Pages

Related Subjects

Medical Medical Books

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Providing Healthy and Safe Foods as We Age: Workshop Summary

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