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Science & Math Books > Biotechnology Books
Paperback Principles of Fermentation Technology Book
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ISBN: 0080244068

ISBN13: 9780080244068

Principles of Fermentation Technology

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Format: Paperback

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Book Overview

The aim of the book is to provide an in-depth study of the principles of fermentation technology. This is achieved by considering the common features of fermentation systems rather than the detail of a series of individual processes.

Related Subjects

Agricultural Sciences Biological Sciences Biotechnology Chemical Chemical Engineering Education & Reference Engineering Food Science Science Science & Math Science & Scientists Science & Technology Technology Textbooks

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