Preserves: Jellies, Pickles and Liqueurs

by Lindy Wildsmith

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For those warm days of late summer and fall, when the fruit is ripe and good, Lindy Wildsmith gives you her inspiring collections of recipes for jams, jellies, pickles, and liqueurs. Your family will... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1841727156

ISBN13:9781841727158

Release Date:January 2004

Publisher:Ryland Peters & Small

Length:63 Pages

Weight:0.80 lbs.

Dimensions:0.5" x 7.7" x 7.7"

Related Subjects

Canning & Preserving Cooking Cooking Cooking by Ingredient Herbs, Spices & Condiments Holiday Cooking

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Preserves: Jellies, Pickles and Liqueurs

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