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Paperback Prentice Hall Pocket Encyclopedia, Cook's Ingredients Book
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ISBN: 0132174723

ISBN13: 9780132174725

Prentice Hall Pocket Encyclopedia, Cook's Ingredients

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A guide to a range of foodstuffs, their origins and uses. Over 500 ingredients are featured with full colour photographs and there are also illustrations showing meat cuts, plant storage and cooking implements. Ingredients are grouped together according to type for easy reference.

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Format: Paperback

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