Practical Cookery: 50 Years of Practical Cookery
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Practical Cookery has been training chefs for 50 years. It is the only book you need to support you through your training, and will serve as a recipe book and reference source throughout your career. With over 600 recipes in the book, and more online, the range is unsurpassed. Many recipes have been developed and updated, using modern techniques and methods tested in real working kitchens. Others are traditional, reliable favourites that have grown...
Format:Hardcover
Language:English
ISBN:1444170082
ISBN13:9781444170085
Release Date:July 2012
Publisher:Hodder Education Publishers
Length:674 Pages
Weight:2.60 lbs.
Dimensions:1.2" x 9.8" x 7.4"
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