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Cooking Books > Culinary Arts Books
Paperback Practical Cheesemaking Book
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ISBN: 1861265530

ISBN13: 9781861265531

Practical Cheesemaking

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Format: Paperback

Condition: Very Good

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Book Overview

"Practical Cheesemaking" gives detailed advice on all aspects of the complex cheesemaking process for both the commercial cheesemaker in the dairy and the enthusiastic amateur in the kitchen. Topics... This description may be from another edition of this product.

Related Subjects

Agricultural Sciences Animal Husbandry Cheese & Dairy Cooking Cooking Cooking by Ingredient Culinary Arts & Techniques Engineering Food Science Holiday Cooking

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