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      Science & Math Books > Food Science Books
      Paperback Practical Baking Book
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      ISBN: 0870553941

      ISBN13: 9780870553943

      Practical Baking

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      Format: Paperback

      Condition: Good

      $5.09
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      Book Overview

      Practical Baking covers the entire field of practical bakery foods production and pastry making, bringing students up to speed on the latest bakery developments, and emphasizing the production of international yeast-raised bakery products and new practices in speed-up production.

      Related Subjects

      Agricultural Sciences Baking Bread Business & Investing Cooking Cooking Education & Reference Engineering Food Science Holiday Cooking Professional Professional Cooking Technology
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