The book "Pork and Lamb" is published as the third item in the series "Old kitchen recipes from Central Europe". In "Pork and Lamb" you will find 200 recipes for pork and mutton dishes.
The presented recipes were popular over 120 years ago in Central Europe - from Lithuania to Austria. The author, Maria Ochorowicz-Monatowa, practiced at the imperial court in Vienna and published extensively on nutrition. Some of the recipes in this book may seem...