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Poole's: Recipes and Stories from a Modern Diner [A Cookbook]
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Book Overview
From the James Beard Award-winning chef Ashley Christensen comes a bold and revelatory reinvention of Southern food, as told through the recipes and stories from her iconic and beloved restaurant, Poole's Diner. Ashley Christensen is the new face of Southern cooking, and her debut cookbook, Poole's, honors the traditions of this celebrated cuisine, while introducing a new vernacular--elevated simple side dishes spiked...
Format:Hardcover
Language:English
ISBN:1607746875
ISBN13:9781607746874
Release Date:September 2016
Publisher:Ten Speed Press
Length:304 Pages
Weight:2.99 lbs.
Dimensions:1.0" x 8.3" x 10.4"
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