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Cooking Books > Baking Books
Hardcover Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor [A Baking Book] Book
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ISBN: 1580087590

ISBN13: 9781580087599

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor [A Baking Book]

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Format: Hardcover

Condition: Very Good

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Book Overview

In this follow-up to his award-winning book The Bread Baker's Apprentice , Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you've ever had. We... This description may be from another edition of this product.

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