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      Spiral-bound Pea and Lentil Cookbook: From Everyday to Gourmet Book
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      ISBN: 0970043600

      Pea and Lentil Cookbook From Everyday to Gourmet

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      Recommended

      Format: Spiral-bound

      Condition: Very Good

      $14.59
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      List Price $50.00
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      Book Overview

      I was anxious to get this book so I took it off my wish list and bought it from the Pea Council, directly (which is cheaper than Amazon). I am so glad I did -- I am really surprised how a "niche" book like one involving dried peas, chickpeas and lentils could be so varied and comprehensive, and yet it is. This is an *excellent* cookbook for both vegetarians and meat eaters alike, with many "I could have had a V8" moments when I realized how many different dishes could have lentils easily incorporated. Further, it gave me the great idea to immediately cook and puree a batch of lentils, to have the puree on hand for numerous baked recipes. I've had banana lentil muffins before and you'd be surprised how delicious they are, so when I saw an entire chapter of baked goods calling for pureed lentils, I knew I'd hit the jackpot. This was a really, really good buy for me. I hope it turns up for others on PBS! If not, don't buy it from Amazon, get it from the Pea Council for much less. This description may be from another edition of this product.

      Customer Reviews

      7 customer ratings | 4 reviews
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      Rated 5 stars
      first cookbook

      By Christina, Verified Purchase

      I am a 29 year old female who is trying to get a hold on life and I bought my first cookbook because it allows me to be more independent in my life as far as cooking goes.

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      Rated 5 stars
      Outstanding all-around legume cookbook

      By Thriftbooks.com User,

      This is the best cookbook I have ever seen for split peas, chick-peas (garbanzo beans) and especially lentils. For most cookbooks, I am happy if I find a few useful recipes. In this book you will find page after page of interesting and usually easy to fix recipes that you will want to try. The collection includes everything from appetizers to soups, salads, sides, entrees, and even desserts. As you browse through this book,...

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      Rated 5 stars
      More than 150 easy-to-prepare recipes

      By Thriftbooks.com User,

      Enhanced with beautiful full-color photography, The Pea & Lentil Cookbook: From Everyday To Gourmet, features more than 150 easy-to-prepare recipes suitable for appetizers, soups, salads, entrees, breads, desserts -- based on the inexpensive, nutritious pea and/or lentil. From Turkey, Rotini, and Split Pea Salad; Red Lentil Soup; Lentils-and-Cheese Stuffed Pasta; and Bountiful Burgers; to Spanish Style Chickpeas and Pasta;...

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      Rated 5 stars
      An outstanding collection of dishes

      By Thriftbooks.com User,

      The Pea & Lentil Cookbook is a unique, 240 page compendium of delicious, nutritious, satisfying recipes showcased with beautiful color photography and enhanced with easy, basic cooking instructions, nutrition and health facts, mail-order sources, descriptions of the different pea and lentil varieties, and more. From Cheddar-Pea Dip; Lentil-Stuffed Mushrooms; Chicken and Chickpea Salad with Walnut-Cilantro Vinaigrette; and...

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