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Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!

As owner and proprietor of The Lady & Sons restaurant in Savannah, Paula Deen is one of the South's most celebrated chefs. Now two of her cherished culinary classicsThe Lady & Sons Savannah Country... This description may be from another edition of this product.

Recommended

Format: Hardcover

Condition: Very Good

$5.09
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Customer Reviews

5 ratings

A good combo book of 2 of Paula's best books

This book combines two of Paula's best books together. Thus, this book is packed with loads of information. **Please note that there are not any photos...But then , when combining two volumes, I doubt that Paula had any room or money left to fit-in tons of photos too! Recipes are very easy to duplicate. Paula's writing style if fun to read. PS: Please note that Paula loves butter. Those of us that watch her TV show know this, as she is very open about her "love of butter". So plz do expect that many of Paula's recipes include butter. However, if you are watching your weight and counting your fat intake, I would advise to just cut the butter portions ,and that Paula's recipes will still hold-up well.(I've tried this method and it works). For those of you that love butter and are thin enough to be able to eat it often, then this cook-book will not alter your regular cooking style. Either way I think that any cook will find this cookbook helpful!

Great Cookbook

Being a fan of Paula Deen, I am very happy to have purchased this book. For me it is perfect to have a cookbook with so many recipes. I absolutely love it.

good everday cookbook

i own this and have given many as gifts. east to follow great recipes you expect from paula.

just plain good cooking

If you're into gourmet cooking, don't buy this book. If you love plain old down home cooking, and you're not afraid of a little butter, then this is the book for you. I'm buying two as gifts for summer brides, because Paula includes some very basic recipes (like Gooey Butter Cake) as well as some more detailed recipes. I haven't tried anything that hasn't come out terrific, and I've been cooking for 35+ years. A lot of my old favorites I knew as a kid are in there, and it's just nice to have them written down. I keep this cookbook handy on my counter.

Delectable!

Fannie Flagg said it best "I could have eaten the book". I am Paula's biggest fan and have all the books. This one is the best one yet! I spent days reading every page. In the narrative pages, you can just hear her voice as you read the pages.
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