Panna Cotta: Italy's Elegant Custard Made Easy

by Camilla V. Saulsbury

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Panna Cotta: Italy's Elegant Custard Made Easy is a collection of panna cotta recipes that are both simple and sophisticated. It is the perfect book for cooks who are looking for dessert and first-course recipes that have plenty of style but require little fuss.

This collection of recipes highlights how panna cotta, much like vanilla ice cream, is a blank slate for flavor possibilities. By swapping out or adding in a few ingredients,...

Format:Hardcover

Language:English

ISBN:1581825951

ISBN13:9781581825954

Release Date:March 2007

Publisher:Cumberland House Publishing

Length:141 Pages

Weight:0.99 lbs.

Dimensions:0.6" x 7.3" x 9.2"

Related Subjects

Baking Cooking Cooking Desserts European Holiday Cooking Italian

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Panna Cotta: Italy's Elegant Custard Made Easy

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