Pancake: A Global History (Edible)
(Part of the The Edible Series Series and Edible Series)
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Round, thin, and made of starchy batter cooked on a flat surface, it is a food that goes by many names: flapjack, cr pe, and okonomiyaki, to name just a few. The pancake is a treasured food the world... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1861893922
Release Date:October 2008
Publisher:Reaktion Books
Length:128 Pages
Weight:0.40 lbs.
Dimensions:7.8" x 0.8" x 4.8"
Related Subjects
Agricultural Sciences Baking Bread Cooking Cooking Food Science History Holiday CookingCustomer Reviews
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