Organic Chemistry: A Very Short Introduction
(Part of the Oxford's Very Short Introductions series Series)
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Organic chemistry is the chemistry of compounds of carbon. The ability of carbon to link together to form long chain molecules and ring compounds as well as bonding with many other elements has led to a vast array of organic compounds. These compounds are central to life, forming the basis for organic molecules such as nucleic acids, proteins, carbohydrates, and lipids. In this Very Short Introduction Graham Patrick covers the whole range of...
Format:Paperback
Language:English
ISBN:0198759770
ISBN13:9780198759775
Release Date:May 2017
Publisher:Oxford University Press
Length:208 Pages
Weight:0.36 lbs.
Dimensions:0.4" x 4.4" x 6.8"
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