Okanagan Eats: Signature Chefs' Recipes from British Columbia's Wine Valleys

by Joanne Sasvari and Dawn Postnikoff

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SHORTLISTED FOR THE 2024 TASTE CANADA AWARD - REGIONAL//CULTURAL COOKBOOKS

A collection of more than 70 signature recipes from the Okanagan Valley's best chefs, restaurants, caf s, bakeries and wineries.

The Okanagan, Similkameen and Thompson Valleys in British Columbia are known to produce some of the most outstanding wines in the world. But the region is also emerging as an exciting culinary scene. Inspired by the Interior's...

Format:Hardcover

Language:English

ISBN:1773271806

ISBN13:9781773271804

Release Date:October 2023

Publisher:Figure 1 Publishing

Length:208 Pages

Weight:2.15 lbs.

Dimensions:1.0" x 8.1" x 10.1"

Related Subjects

Antiques & Collectibles Cooking Cooking Crafts & Hobbies

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Okanagan Eats: Signature Chefs' Recipes from British Columbia's Wine Valleys

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