Oils, Fats And Fuels (1921)

by Thomas Hull

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""Oils, Fats and Fuels"" is a comprehensive book written by Thomas Hull in 1921 that explores the science and technology behind the production, properties, and uses of oils and fats. The book covers a wide range of topics, including the chemical composition of oils and fats, their physical properties, the processes involved in their extraction and refining, and their applications in various industries such as food, cosmetics, and fuel. Hull also delves...

Format:Paperback

Language:English

ISBN:054877384X

ISBN13:9780548773840

Release Date:November 2007

Publisher:Kessinger Publishing

Length:148 Pages

Weight:0.50 lbs.

Dimensions:0.3" x 6.0" x 9.0"

Related Subjects

Engineering History Literary Literary Criticism & Collections Literature Literature & Fiction Science Science & Math Science & Scientists Science & Technology

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Oils, Fats And Fuels (1921)

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