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Hardcover The British Baking Book: The History of British Baking, Savory and Sweet Book
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ISBN: 1681885670

ISBN13: 9781681885674

The British Baking Book: The History of British Baking, Savory and Sweet

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Format: Hardcover

Condition: Like New

$21.39
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Book Overview

One of The New Yorker's Best Cookbooks of 2020!

A meticulously researched, beautifully written, and richly photographed cookbook celebrating the recipes, ingenuity, history, and heritage of British baking.

"Regula Ysewijn blends history and recipes in the most delectable way, with traditional cakes, buns, ppies, and tarts. A British baking bible." - Tom Parker Bowles, The Daily Mail

With over 100...

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