Skip to content
Scan a barcode
Scan
Paperback Nuts: Pistachio, Pecan & Pinon Book

ISBN: 1887896872

ISBN13: 9781887896870

Nuts: Pistachio, Pecan & Pinon

Select Format

Select Condition ThriftBooks Help Icon

Recommended

Format: Paperback

Condition: Very Good

$6.39
Save $6.56!
List Price $12.95
Almost Gone, Only 1 Left!

Book Overview

Finally a book for nut lovers! Nuts: Pistachio, Pecan & Pinon celebrates the versatility of three favorite Western nuts in 50 recipes devoted to the smooth pistachio, the woodsy pecan and the mild but... This description may be from another edition of this product.

Customer Reviews

1 rating

Specifically focuses on three western nuts

The lowly nut is not only a terrific source of tasty nutrition, it is a surprisingly versatile ingredient in a number of palate pleasing, appetite satisfying, culinary dishes that would grace any table and add to any dining occasion. "Nuts: Pistachio, Pecan & Pinon" by professional food writer and former restaurant reviewer Gwin Grogan Grimes specifically focuses on three western nuts: the smooth pistachio, the woodsy pecan, and the mild but flavorful pinon. Fifty flavorful, easy-to-do, step-by-step recipes truly showcase what these three nuts can do. From a Bleu-Pistachio Cheese Spread; to a Toasted Pecan and Asparagus Pasta; to a Pinon-Garlic Spinach, "Nuts" offers a unique and welcome contribution to personal and community library gourmet cookbook collections! Also very highly recommended from Nio Nuevo Publishers are the other seven cookbooks comprising their 'Cook West' series: "Citrus Essentials; Elegant Olive; Chile Aphrodisia; Cilantro Secrets; Gorgeous Garlic; Absolutely Avocado; and !Mole!.
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured