Now You're Cooking for Company: Everything a Beginner Needs to Know to Have People Over
The thousands of beginning cooks who learned the fundamentals of the kitchen with Now You're Cooking will discover the dining room with Now You're Cooking for Company. Readers can whip up everything... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1883791030
ISBN13:9781883791032
Release Date:October 1996
Publisher:Harlow & Ratner
Length:318 Pages
Weight:1.85 lbs.
Dimensions:1.3" x 6.4" x 9.4"
Customer Reviews
2 ratings
Great cook book for beginners and semi-beginners!
Published by Thriftbooks.com User , 22 years ago
I love this book. I also own the original Now You're Cooking. Elaine Corn gives great instructions, tips and the recipes are wonderful. I have used her books countless times when having company. I especially like the fact that she tells you the order of preparation and how to time everything. These books are great for college grads or brides. And the Chocolate chip cookie recipe in the Now You're Cooking book is the BEST.
Elaine Corn is a lifesaver!
Published by Thriftbooks.com User , 24 years ago
I love this book! I have 'Now You're Cooking' as well and they are the two most used books in my collection. The recipes are for good, simple, full flavor meals. If you weren't raised in the chicken it can be daunting learning to cook, especially if you don't want to live off of boxed/canned foods. If you know someone moving out on their own, off to college, whatever, get this for them. It is fantastic!
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