Now You Know What You Eat
No Customer Reviews
Select Format
Select Condition 
Book Overview
From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happens behind the scenes of favorite, everyday foods like pizza, honey, milk, maple syrup, vegetable soup, and more With the help of bold, eye-catching yet simple graphics, inquisitive minds will...
Format:Hardcover
Language:English
ISBN:1338215469
ISBN13:9781338215465
Release Date:October 2019
Publisher:Orchard Books
Length:40 Pages
Weight:1.20 lbs.
Dimensions:0.4" x 9.0" x 11.5"
Age Range:4 to 7 years
Grade Range:Preschool to Grade 2
Customer Reviews
0 rating
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
