"Any time you need reassurance about the state of New Orleans, you can renew your faith at the city's world-famous restaurants, or . . . simply look through and cook from Kit Wohl's mouth-watering book." --Lily Binns, Saveur magazine It makes perfect sense that the Big Easy, with its knack for nostalgia as well as its passion for living in the moment and savoring it, would be the home of so many decadent recipes for that most luxurious...