New Native Cooking

by Dale Carson

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Across the country, Native American dishes are cropping up in restaurants and grocery stores. Dale Carson, an Abenaki Indian, captures the growing interest in native cuisine, bringing her heritage to... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0679769552

ISBN13:9780679769552

Release Date:February 1996

Publisher:Random House (NY)

Length:194 Pages

Weight:1.00 lbs.

Dimensions:0.7" x 8.1" x 9.3"

Related Subjects

Cooking Cooking Holiday Cooking

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