New Mexico Food Trails: A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment
(Part of the Southwest Adventure Series Series)
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Book Overview
New Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling and eating around the state. The result is a distinctive road map of flavors, ingredients, and fusions that bring these New Mexico food trails to life.
This guide is for those who are ready to hit the road and want to be informed about the places they are visiting. It's for foodies, travelers,...
Format:Paperback
Language:English
ISBN:0826362478
ISBN13:9780826362476
Release Date:April 2021
Publisher:University of New Mexico Press
Length:160 Pages
Weight:0.60 lbs.
Dimensions:0.4" x 7.7" x 7.9"
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